India 74%

From the tropical plantations of the Idukki region comes this Trinitario cocoa with a warm and enveloping character, slowly stone-processed to preserve all its aromatic richness.

The aroma is complex and delicately spicy . In the mouth it reveals a creamy and lactic body , surprising for a dark chocolate, which leads to a fruity, soft and persistent aftertaste .
An elegant and comforting chocolate, capable of combining intensity and roundness in a refined balance.

A taste that tastes of distant lands, tropical humidity and slow artisanal craftsmanship.