Extra Dark

Ecuador 76% Chocolateini

€14,50

A dark chocolate of great character, born in the fertile lands of Guayas from premium Arriba Nacional cacao, slowly stone-ground to preserve its most authentic essence.
The tasting opens with pronounced, intense, and deep cacao notes, giving way to a true symphony of red fruit, flowers, and nuts. The result is an elegant and layered chocolate, aromatic yet harmonious, capable of evolving on the palate with natural refinement.
A luminous experience that tells the story of the Ecuadorian sun and the nobility of one of the most iconic cacaos in the world.
Chocolates available in 100 g bags (about 20 chocolates) or 300 g bags (about 60 chocolates), perfect for gifting… or keeping all to yourself.

100 g

Format:

100 g 300 g

Variant

Characteristics

Natural Product

Handcrafted Product

Vegan Product

Plastic Free

Aromatic Profile

COCOA

FLOWERS

SPICES

NUTS

HERBS

FRUIT

ACIDIC

LACTIC

Pairings

Spirits
– Elegant aged rum
– Pisco or grape brandy
– Delicate single malt whisky

Teas and infusions
– Floral oolong tea
– White tea
– Red fruit and hibiscus flower infusion

Wines
– Smooth Pinot Noir
– Moscato passito
– Ruby Port

Ingredients

cocoa min. 76%, cocoa beans, sugar, cocoa butter.

Nutritional Values

Average values per 100g

kJ: 2491
kcal: 595
Fat (g): 43.85
of which saturates (g): 18.26
Carbohydrate (g): 36.31
of which sugars (g): 24.68
Protein (g): 8.89
Salt (g): 0.05

Smaltimento

Check your local municipal guidelines for the correct disposal of waste.
PP5 bag | PLASTIC
C/PAP83 wrapping | PAPER
PAP22 seal | PAPER

Ecuador 76% Chocolateini

€14,50

The excellence of chocolate takes shape.

AltaPietra

Carefully selected, stone-ground with natural stone mills, and left to refine for 3 lunar cycles in the Brenta Dolomites, it releases authentic and unique aromas. A sensory journey through nature, time, and flavor, inspired by every corner of the world.

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